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#百味堂 Hysan Pop-up! #銅鑼灣 限定經典牛奶味雪糕x阿薩姆奶茶🍦
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#百味堂 Hysan Pop-up! #銅鑼灣 限定經典牛奶味雪糕x阿薩姆奶茶🍦
是它們主打的奶味軟雪糕, 再淋上奶茶, 最後添一點檸檬皮提鮮🍋
發覺奶茶和雪糕兩者極配! 奶茶應該是故意調得不甜, 等雪糕慢慢溶解的時候, 就可以一齊品嚐😍 有耐性的話, 最後可以飲到一杯奶茶奶昔😬😙 夏天佳品!
#BaekMiDang Pop-up store at Hysan #CausewayBay. This Classic Milk Soft Serve x Assam Milk Tea is a menu limited to this temporary store only (aka #LimitedEdition)😏
I believe the milk tea has no added sugar, just so that as the ice cream melts, you can enjoy the two elements together at a perfect level of sweetness. Such harmony!🎶 An awesome Summer treat in the HK summer heat😎 (you caught the rhyme?)


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熱愛做甜品的美國康奈爾大學(Cornell University) 食品科學系 畢業生: 與大家分享生活上跟 「食」 和 「科學」 識識相關的點滴。打破消費者對食材的迷信,甚至透露營養學及食品生產商的行內消息!
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